Miami Book Fair International > Authors

Raquel Rábade Roque

Raquel Rábade Roque explores the unique intermingling of Spanish, Portuguese, Arabian, Chinese, and African traditions that combine in Cuban culture and its cuisine. The Cuban Kitchen (Knopf, $20.00) is encyclopedic in its range, but intimate and accessible in tone with more than five hundred recipes for classic, home-style dishes as well as the vividly told stories behind the recipes. Roque is the author of several cookbooks published in Spanish and English, including the forthcoming Cocina Latina:  El sabor del mundo latino.

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