BOB CHAPLIN is an artist, landscape designer, and wine writer working with mixed media, installation, video, and limited-edition books. His work explores cultural perceptions of the land, nature, and wilderness as well as our contemporary interactions with the landscape. His artwork and limited-edition books are in the collections of the Tate Gallery, Victoria & Albert Museum, Museum of Modern Art Library, Whitney Museum of American Art Library, Art Institute of Chicago, Yale Center for British Art, Getty Research Institute Library, British Council, and Stedelijk Museum. He has written about libations for The Hartford Courant, Gastronomica, Hartford Magazine, and The New England Wine Gazette.