
Booking the Cooks – An Evening of Scrumptious Bites to Benefit Miami Book Fair and Slow Food Miami
Miami Book Fair and Slow Food Miami team up to excite your senses with food, drinks, and celebrity chef demos to kick off this year’s

Got Milk?: A Cooking Demo
Chris Valdes, official chef of the Florida Dairy Farmers Sponsored by:

Essentials to Eating Well: A Discussion
Dr. Sylvia Tara’s groundbreaking book, The Secret Life of Fat brings cutting-edge research together with historical perspectives to reveal fat’s true identity: an endocrine organ

Healthy and Delicious: A Discussion
Come cook with Justin Fox Burks and find a new love for delicious dishes that just happen to be vegetarian, in The Chubby Vegetarian: 100

Celebrate Like an Italian: A Discussion
Whether you’re planning a romantic picnic for two, a child’s birthday party, a holiday gathering, or a simple weeknight family dinner, Lidia Bastianich‘s Lidia’s Celebrate

Cooking With Fruit: A Demo
Nancie McDermott’s latest cookbook, Fruit: A Savor the South Cookbook, collects a dozen of the South’s bountiful locally sourced fruits in a cook’s basket of

Food as History: A Discussion
Adrian Miller’s The President’s Kitchen Cabinet: The Story of the African Americans Who Have Fed Our First Families, from the Washingtons to the Obamas is

A Return to Russian Cooking: A Demo
Bonnie Frumkin Morales‘s Kachka: A Return to Russian Cooking’s recipes and narratives show how Russia’s storied tradition of smoked fish, cultured dairy, and a shot

Tastes of New England: A Cooking Demo
With over 100 vibrant, ingredient-driven recipes, award-winning chef Matt Jennings‘s debut cookbook, Homegrown: Cooking from My New England Roots, honors the iconic foods of his

Recipes for Success
ELAINE DURAN and JULIE VOUDRIE on You’re Next! Turn Your Disappointment into Destiny and RICHARD INGRAHAM on Eating Well to Win: Inspired Living through Inspired

From Peppers to Pensacola
MARICEL E. PRESILLA on Peppers of the Americas: The Remarkable Capsicums That Forever Changed Flavor and NORMAN VAN AKEN on Norman Van Aken’s Florida Kitchen

Perfect Pairings
Join Patrick Alexander, The Booklovers’ Guide To Wine: A Celebration of the History, the Mysteries and the Literary Pleasures of Drinking Wine, and Liz Thorpe,